Restaurants: Korean Parsippany

Keo Ku Restaurant

Restaurants: Korean Parsippany
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Address
245 US-46
Place
Parsippany, NJ   07054 
Landline
(973) 244-0032
Fax
(973) 244-0035
E-Mail
keokufamily@gmail.com
Facebook
1740764666166118
Website
koreanbbqnewjersey.com
Menu
koreanbbqnewjersey.com
Order
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Description

Welcome to Keo Ku! A family-owned, fun, ethnic traditional Korean restaurant where people can come together for a delicious & healthy lunch, end their day with a great dinner, or gather with family and friends over mouth-watering, Korean food. We serve both classic and modern takes on Korean traditional cuisine, offering also new trending Korean dishes, signature alcohol drinks and of course, our famously delicious Korean barbecue, that we confidently feel is among the best in the northeast USA! Come see how Keo Ku is making tradition better.

Keywords Korean, Korean BBQ, BBQ, Asian, Bibimbap,.

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Opening hours

Payment Options

American Express , Visa , Cash , Diners Club , Discover , MasterCard

Menu

  • Edamame

    Steamed soy beans in the pod, lightly salted

    Price: 6.00

  • Shumai

    Small shrimp dumplings, four pieces (Steamed or Fried)

    Price: 6.00

  • Mandu

    house-made dumplings beef, vegetable or kimchi fried or steamed.

  • Popcorn Rock Shrimp

    deep fried rock shrimp tossed in a garlic gochujang aioli and purple cabbage slaw.

    Price: 13.00

  • Shrimp Tempura

    Crispy deep fried extra large shrimp (3) with assorted vegetables and dipping sauce

    Price: 15.00

  • Vegetable Tempura

    Crispy deep fried vegetables

    Price: 7.00

  • Cheesy Corn

    sweet corn with butter topped with mozzarella and provolone cheese and broiled on a hot plate

    Price: 6.00

  • Keo Ku Chicken Wings

    finger-licking crispy double-fried chicken wings, choice of: spicy creole gochujang soy garlic soy vinegar spicy honey plain

  • Keo Ku Calamari

    crispy korean style calamari, served with lemon shallot gochu remoulade

    Price: 12.00

  • Yangnyum Dubu

    firm tofu with our special seasoned soy sauce steamed or tried

    Price: 9.00

  • Yook Hwe

    Korean-style American wagyu beef tartare, Asian pear, cucumber, raw egg yolk and pine nuts

    Price: 20.00

  • Fried Oysters

    fresh large pacific oysters (5) battered and deep fried, served with two of our housemade sauces; KEO KU cocktail sauce and KEO KU remoulade

    Price: 17.00

  • Pajeon

    korean-style fried scallion pancake, crispy on the outside, chewy on the inside choice of: scallion, jalapeno, kimchi +2, seafood +5, oyster +12

    Price: 13.00

  • Tteokbokki

    stir-fried rice cakes and fishcakes in a light, sweet and spicy sauce

    Price: 13.00 Extras

  • Miso Soup

    Price: 5.00

  • jogae tang (clam soup)

    Price: 7.00

  • dumpling soup

    Price: 6.00

  • Beef Spicy Soup

    Spicy beef soup appetizer with thin slices of beef, radish, soy bean sprouts and green onions.

    Price: 5.00

  • Dumpling Soup Appetizer

    Light beef broth with mandu dumplings and green onions.

    Price: 6.00

  • House Green Salad

    House salad with green leaf lettuce, spanish white onions, tomatoes, carrots. House made dressing varies.

    Price: 5.00

  • Seaweed Salad

    Price: 5.00

  • Dogani Suyuk Salad

    Slow boiled ox knee bone and thin beef brisket slices over a scallion, green leaf salad with tomatoes in a soy sesame dressing.

    Price: 16.00

  • Marinated Platter

    A sampling of GALBI, BULGOGI, and SHRIMP

    Price: 95.00

  • Naked Platter

    A sampling of SAENG GALBI, PORK BELLY and BRISKET

    Price: 95.00

  • Spicy Combination Platter

    A spicy sampling of PORK SHOULDER, CHiCKEN, and SQUID

    Price: 85.00

  • SAVORY & SPICY COMBINATION PLATTER

    A sampling of GALBI, BULGOGI, spicy CHICKEN, and spicy PORK

    Price: 90.00

  • Seafood Combination Platter

    A sampling of assorted seafood. SHRIMP, SCALLOPS, MUSSELS SQUID. BABY OCTOPUS and twin LOBSTER TAILS

    Price: 98.00

  • Surf and Turf

    Our house cut prime DEUNG SHIM with twin LOBSTER TAILS

    Price: 85.00

  • Mushroom Platter

    Assorted mushrooms with squash and bell peppers (This platter comes as is; without accompaniments

    Price: 29.00

  • Bibimbap Dinner

    Lightly seasoned mixed vegetables, ground beef, and a fried egg over rice. Served with Miso soup & gochujang red pepper sauce.

    Price: 17.00

  • Dinner Gopdol Bibimbap

    Lightly seasoned mixed vegetables, ground beef, fried egg over crisped rice from cooking in a hot stone bowl. Served with Miso Soup & gochujang red pepper sauce. CAN BE PREPARED VEGETARIAN. Very popular item.

    Price: 19.00

  • Bokkeum Bap (Fried Rice)

    Stir fried rice with egg and finely diced vegetables. Choice of beef, pork, chicken, shrimp, and kimchi (can combine toppings for extra)

    Price: 16.00

  • Boodae Bokkeum Bap

    Stir fried rice with ham, sausage, kimchi and finely diced vegetables, topped with a fried egg. Very popular item.

    Price: 17.00

  • Jae Yook Bokkeum

    Stir fried sliced spicy marinated Berkshire pork shoulder with scallions, onions, peppers, zucchini and sliced rice cakes. Very popular item.

    Price: 29.00

  • Jae Yook Kimchi Bokkeum

    Sliced spicy marinated pork shoulder stir fried with housemade kimchi, garnished with fresh steamed firm tofu. Very popular item.

    Price: 33.00

  • Ohjing-Uh Bokkeum

    Stir fried pieces of squid with mixed vegetables in a sweet and spicy sauce, garnished with a side of udon noodles. FOR GLUTEN FREE, ASK FOR NO NOODLES. Very popular item.

    Price: 27.00

  • Jo Gi Gui

    Two Grilled Whole Yellow Croaker (with complimentary soup), served with pickled ginger and lemon.

    Price: 28.00

  • Go Deung Uh Gui

    Grilled Whole Mackerel (with complimentary soup), served with pickled ginger and lemon.

    Price: 27.00

  • Tang Soo Yook

    Deep fried diced pork with stir fried a sweet & sour sauce with mixed vegetables. Can substitute chicken, beef or shrimp.

    Price: 30.00

  • Katsu

    Fried breaded cutlet (pork, chicken or filet of sole fish), served with rice, donkatsu sauce, and small green salad

    Price: 19.00

  • Chicken Teriyaki

    Stir fried chicken with steamed vegetables topped with house teriyaki sauce, served with white rice

    Price: 22.00

  • Salmon Teriyaki

    Grilled filet of fresh Salmon with steamed vegetables topped with house teriyaki sauce, served with white rice.

    Price: 32.00

  • Jang Uh Dup Bap

    Broiled marinated eel with special sauce cooked over crisped rice in a stone bowl, garnished with pickled ginger and fresh cucumber.

    Price: 25.00

  • Shrimp Teriyaki

    Stir fried extra large shrimp (9) with steamed vegetables topped with house teriyaki sauce, served with white rice

    Price: 26.00

  • BUSEOT YACHAE BOKKEUM

    wok stir-fried variety of mushrooms and mixed vegetables (add fried tofu + 3)

    Price: 21.00

  • Yook Hwe

    Korean-style American wagyu beef tartare with julienned onion, pear, cucumber, crushed pine nuts and a raw egg yolk

    Price: 34.00

  • Jap Chae

    Stir fried glass vermicelli noodles with vegetables, mushrooms and tender morsels of beef. VEGETARIAN option available. Choice of Spicy or NOT Spicy. Very popular item.

    Price: 19.00

  • Jajang

    Savory stir fried black bean sauce with diced pork shoulder, zucchini, onion, garnished with sliced cucumber. Served over a choice of thick soba noodles or white rice. Vegetarian OR Seafood option available.

    Price: 21.00

  • Jjam Pong

    Thick soba noodles in a delicious spicy broth with assorted seafood and vegetables.

    Price: 26.00

  • Yaki Udon

    Stir fried udon noodles with vegetables, mushrooms in a light brown sauce. Choice of beef, chicken or seafood. Choice of Spicy or NOT Spicy.

    Price: 17.00

  • Bossam

    Succulent slow boiled pork belly, served with a sweet & spicy radish salad, white kimchi, raw oysters, raw garlic and jalapenos and salted brine shrimp sauce on side. Great for sharing with 2 or more people.

    Price: 48.00

  • Agu Jjim

    Monkfish pieces on the bone simmered with soy bean sprouts and minari (Korean water parsley) in a spicy sauce. Great for sharing with 2 or more people.

    Price: 42.00

  • Galbi Jjim

    Braised beef short ribs on the bone with assorted root vegetables, mushroom, topped with pine nuts. Very popular item

    Price: 17.00

  • Daegu Mori Jjim

    Deep fried cod heads topped with a stir fried spicy sauce with soy bean sprouts and minari (Korean water parsley). Serves up to three.

    Price: 39.00

  • Kong Biji

    Hearty & wholesome stew with nutty ground soy beans, pork belly slices, kimchi. Very popular item

    Price: 28.00

  • Bulgogi

    Very Thin Sliced Marinated American Wagyu Beef Rib Eye - barbecue items come with a side of rice, green leaf lettuce and ssamjang BBQ sauce. Scallion salad is extra for togo orders.

    Price: 28.00

  • Galbi

    Sliced marinated locally sourced prime angus beef platelet short rib - barbecue items come with a side of rice, green leaf lettuce and ssamjang BBQ sauce. Scallion salad is extra for togo orders.

    Price: 33.00

  • Saeng Galbi

    Sliced non-marinated locally sourced prime angus beef platelet short rib barbecue items come with a side of rice, green leaf lettuce and ssamjang BBQ sauce. Scallion salad is extra for togo orders.

    Price: 35.00

  • Ju Mul Ruk

    Cubed marinated locally sourced angus beef prime rib cap - Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.

    Price: 37.00

  • Heo Mit

    Thin sliced unmarinated American Wagyu beef tongue barbecue items come with a side of rice, green leaf lettuce and seasoned sesame oil. Scallion salad is extra for togo orders. Gluten free.

    Price: 27.00

  • Chadol Baigi

    Very thin sliced unmarinated American Wagyu beef brisket barbecue items come with a side of rice, green leaf lettuce and seasoned sesame oil. Scallion salad is extra for togo orders. Gluten free.

    Price: 25.00

  • Jae Yook

    Thin sliced spicy marinated Berkshire pork shoulder - barbecue items come with a side of rice, green leaf lettuce and ssamjang BBQ sauce. Scallion salad is extra for togo orders. Gluten free, spicy.

    Price: 25.00

  • Dwehji Moksal

    Thick sliced unmarinated Berkshire pork shoulder barbecue items come with a side of rice, green leaf lettuce and ssamjang BBQ sauce. Scallion salad is extra for togo orders. Gluten free.

    Price: 27.00

  • Sam Gyup Sal

    Thick Sliced Unmarinated Pork Belly Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.

    Price: 27.00

  • Ori (Duck)

    Sliced locally sourced Pekin duck Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.

    Price: 31.00

  • Dak Dark (Chicken Thigh)

    Marinated Chicken Thigh Cutlet BBQ (Spicy or Not Spicy) Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.

    Price: 24.00

  • Dak White (Chicken Breast)

    Marinated Chicken Breast Cutlet BBQ (Spicy or Not Spicy) served with one complimentary rice, ssamjang bbq sauce, & one serving of lettuce. Scallion Salad is extra $ for togo

    Price: 26.00

  • Sae Woo

    Marinated Extra Large Shrimp (12) Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.

    Price: 29.00

  • Nakji

    Marinated Young Octopus Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.

    Price: 30.00

  • Ojing-Uh

    Grilled Squid (Spicy or Not Spicy) Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.

    Price: 24.00

  • Yeon Uh (Salmon)

    Fresh Unmarinated Salmon Filet, broil grilled Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.

    Price: 24.00

  • Gaeran Jjim (Steamed Egg Souffle)

    Steamed Egg Souffle

    Price: 5.00

  • Extra Side Lettuce For Bbq

    Extra side of green leaf lettuce for eating with BBQ items

    Price: 3.50

  • Pa Muchim - Scallion Salad For Bbq

    Fine julienned scallions, green leaf lettuce, and Spanish white onions in a soy sesame dressing. Excellent alone or with BBQ items.

    Price: 6.00

  • Galbi Tang

    Tender beef short ribs, glass vermicelli, Korean radish in a savory yet mild beef broth. Choice of Spicy or Not Spicy.

    Price: 22.00

  • Ugeoji Galbi Tang

    Beef short ribs, aged napa cabbage and doenjang (fermented soy bean paste) in a beef broth

    Price: 23.00

  • Ugeoji Tang

    Aged napa cabbage and doenjang (fermented soy bean paste) in a beef broth. Add Galbi meat for extra $$.

    Price: 17.00

  • Seol Long Tang

    Sliced beef brisket in a creamy, rich unseasoned beef bone soup with somen noodle. NO SALT ADDED (salt & pepper served on side).

    Price: 16.00

  • Dogani Tang

    Tender beef tendon, scallions, glass vermicelli noodles in a rich beef bone soup.

    Price: 18.00

  • Tteok Mandu Guk

    Soft rice cakes, meat dumplings, sliced brisket, scallions, and glass vermicelli noodles in a savory beef broth.

    Price: 17.00

  • Ttukbaegi Bulgogi

    Marinated sliced beef rib-eye cooked with vegetables, mushrooms, rice cakes and glass vermicelli noodle in an earthenware bowl. Very popular item.

    Price: 22.00

  • Gamja Tang

    Tender pork back bone simmered with napa cabbage, radish greens, scallions, enoki mushrooms, sesame leaves, and potato in a rich peppery broth with wild sesame seeds. Very popular item

    Price: 20.00

  • Boyang Tang

    Goat meat casserole simmered with Korean bracken fern vegetable and scallions in a deliciously rich yet spicy peppery broth.

    Price: 19.00

  • Kori Gom Tang

    Tender oxtails on the bone, daikon radish and glass vermicelli noodles in a rich beef broth topped with diced scallions.

    Price: 23.00

  • Yuk Gae Jang

    Shredded beef brisket, scallions, Korean bracken fern vegetable, wood ear mushrooms, glass vermicelli noodle in a delicious spicy beef broth. Very popular item.

    Price: 19.00

  • Daegu Tang

    Cod fish (on the bone) casserole with mixed vegetables in mild or spicy broth. Choice of Spicy or NOT Spicy. Very popular item.

    Price: 19.00

  • Tempura Udon

    Shrimp Tempura with udon noodles and vegetables in a dashi (kelp & anchovy) and soy sauce broth

    Price: 19.00

  • Soon Dubu Jjigae

    Organic soft tofu stew cooked with vegetables in a earthenware bowl. (Spicy or Not Spicy) Add an egg! (extra $)

    Price: 15.00

  • Doenjang Jjigae

    Fermented soy bean paste stew with firm tofu and mixed vegetables, ubiquitous with Korean cuisine.

    Price: 15.00

  • Kimchi Jjigae

    Kimchi stew with tender pork morsels, rice cakes, and firm tofu, ubiquitous with Korean cuisine. Very popular item.

    Price: 16.00

  • Boodae Jjigae

    Ham, sausage, kimchi, rice cakes, pinto beans, American cheese simmered together with ramen noodles. Very popular item.

    Price: 17.00

  • Gamja Jeongol

    Tender pork back bone simmered with napa cabbage, radish greens, scallions, enoki mushrooms, sesame leaves, and potato in a rich peppery broth with wild sesame seeds. Serves up to four. Very popular item.

    Price: 55.00

  • Boyang Jeongol

    Goat meat casserole simmered with Korean bracken fern vegetable and scallions in a deliciously rich yet spicy peppery broth. Serves up to four.

    Price: 55.00

  • Gopchang Jeongol

    Beef intestines, assorted vegetables including daikon radish, napa cabbage, scallions with tofu, rice cakes and udon noodles all simmered in a spicy beef broth. Serves up to four.

    Price: 56.00

  • Hae-Mul Jeongol

    A fresh variety of mixed seafood including shrimp, cod, squid, octopus and crab cooked with vegetables, tofu, and udon noodles all simmered into a spicy seafood broth. Not spicy is option as well. (Spicy or Not Spicy) Serves up to four.

    Price: 60.00

  • Boodae Jeongol

    Ham, sausage, kimchi, rice cakes, pinto beans, American cheese simmered together with ramen noodles. Serves up to four people. Very popular item.

    Price: 49.00

  • Mandu Kimchi Jeongol

    Our delicious housemade kimchi, mandu dumplings, pork, tofu, rice cakes, scallions and udon noodles all simmered in a spicy broth. Serves up to four.

    Price: 49.00

  • BULGOGI BUSEOT JEONGOL

    marinated sliced beef rib-eye, assortment of mushrooms, rice cakes,vegetable, and vermicelli noodles in a sweet soy broth

    Price: 65.00

  • ORI JEONGOL

    slow confit, locally sourced Pennsylvania duck leg and wing, potato, carrots, scallion, cabbage in a full-bodied, spicy duck broth, topped with sesame seeds and rendered duck skin crisps

    Price: 58.00

  • Bulgogi

    American Wagyu beef rib-eye, shaved

    Price: 36.00

  • Galbi

    Prime beef short ribs, sliced All natural grass fed

    Price: 40.00

  • Saeng Galbi

    Prime beef short ribs,sliced, unmarinated All natural grass fed

    Price: 42.00

  • Deung Shim

    Chef's choice of house cut steak All natural grass fed, prime angus

    Price: 54.00

  • Jumuruk

    American Wagyu beef prime rib, cubed

    Price: 47.00

  • Heo Mit

    American Wagyu beef tongue shaved, unmarinated

    Price: 33.00

  • Chadol Baigi

    American Wagyu beef brisket shaved, unmarinated

    Price: 33.00

  • Skirt Steak

    All natural grass fed, prime angus

    Price: 42.00

  • Dak Dark

    Prepared & trimmed chicken thigh spicy or not spicy

    Price: 27.00

  • Dak White

    Prepared & trimmed chicken breast cutlet spicy or not spicy

    Price: 29.00

  • Ori

    Pekin all natural locally sourced (PA) duck breast unmarinated

    Price: 36.00

  • Jae Yook

    Spicy Berkshire pork shoulder thin sliced

    Price: 34.00

  • Sam Gyup Sal

    Berkshire pork belly two pcs thick sliced, unmarinated

    Price: 32.00

  • Dwehji Moksal

    Berkshire pork shoulder thick sliced. unmarinated spicy or not spicy

    Price: 37.00

  • Sae Woo

    Pacific white jumbo shrimp (12pcs), butterflied

    Price: 36.00

  • Nakji

    Fresh Young Octopus

    Price: 36.00

  • Garibi

    Fresh Jumbo diver Scallops

    Price: 38.00

  • Go Deung Uh Gui

    Whole mackerel broil-grilled in the kitchen Choice of kimchi jjigae or doenjang jigae

    Price: 29.00

  • Jo Gi Gui

    Two whole yellow croaker broil-grilled in the kitchen Choice of kimchi jigae or doenjang jigae

    Price: 32.00

  • Ojinguh

    Prepared and trimmed sauid spicy or not spicy

    Price: 27.00

  • Chukumi

    Fresh Baby Octopus

    Price: 29.00

  • Yeon Uh

    Fresh fillet of a whole salmon broil-grilled in the kitchen

    Price: 28.00

  • Lobster Tails

    Twin Lobster Tails

    Price: 36.00

  • Gaern Jjim

    steamed egg souffle

    Price: 7.00

  • Sliced Whole Avocado

    Price: 6.00

  • Garlic/Jalapeno

    Price: 3.00

  • Bell Peppers and Squash

    Price: 8.00

  • Mushroom Mix

    Price: 12.00

  • Honey Butter Chips

    House made potato chips flash stir fried in a homemade honey butter sauce. Try with a scoop of vanilla ice cream!! Special for a limited time!!

    Price: 7.00

  • Domestic Beer

    Price: 5.00 Extras

  • Imported Beer

  • Soju

  • Makkeoli

  • Loose Tea

    Price: 3.00 Extras

  • Soft Drinks

    Price: 3.00 Extras

  • Boylan's Cream Soda

    Price: 4.00

  • Boylan's Black Cherry Soda

    Price: 4.00

  • Boylan's Grape Soda

    Price: 4.00

  • Milkis (Korean Soda)

Categories

Restaurants: Korean
(973)244-0032 (973)-244-0032 +19732440032

Map 245 US-46

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